Looking for a spice supplier for your restaurant?
We offer you a complete range, including all the daily essentials but also original creations to answer your own taste ideas:
Peppers & berries : a range carefully selected in different producing countries (Madagascar, India, Vietnam...).
Aromatic herbs : basil, thyme, garlic, wild garlic, tarragon, our mixtures of herbs from Provence, Basque herbs...
Spices & spice blends: great classics such as chili, garam massala, paprika, hand blended curries... But also original SPICE BLENDS for all types of cooking and all stages (e.g.: mix for fish, for tajine, for bruschetta, gingerbread...)
Salts : pink Himalayan salt or Guérande salt, black Hawaiian lava salt or Danish smoked salt... Our products are carefully elaborated to offer a unique culinary experience.
We also create and process SALT FLOWERS by hand with ingredients such as seaweed, saffron and Voatsiperifery pepper...